«Fragrances suggest wild berry layered with notes of forest floor, red rose, leather, clove and balsam. On the palate, sage, thyme and espresso back up sensations of ripe Morello cherry alongside tightly woven and assertive tannins that need time to unwind. Drink 2016–2023.» 2011 Barbaresco Roncaglie 90/100 – Wine Enthusiast – Kerin O’Keefe Also reviewed […]
